Jobs

Cook Jobs at Avantic Lodging Enterprise

(1 - 15 of 44)
  1. Available Shifts: Full-time or Part-time Job Summary A Cook is responsible for preparing all food items, based on standardized recipes, for the Diner, while maintaining the highest standards to produce an appealing and appetizing product. He...
    23 hours ago on ApplicantPro, TalentPlusHire
  2. Available Shifts: Full-time or Part-time Job Summary A Cook is responsible for preparing all food items, based on standardized recipes, for the Diner, while maintaining the highest standards to produce an appealing and appetizing product. He...
    23 hours ago on ApplicantPRO
  3. PART-TIME 7-3, 3-11 AND OVERNIGHT Job Summary A Cook is responsible for preparing all food items, based on standardized recipes, for the Diner, while maintaining the highest standards to produce an appealing and appetizing product. He/she is...
    23 hours ago on ApplicantPro, TalentPlusHire
  4. FULL-TIME 3-11 Job Summary A Cook is responsible for preparing all food items, based on standardized recipes, for the Diner, while maintaining the highest standards to produce an appealing and appetizing product. He/she is also responsible f...
    23 hours ago on ApplicantPro, TalentPlusHire
  5. Job Summary A Cook is responsible for preparing all food items, based on standardized recipes, for the Diner, while maintaining the highest standards to produce an appealing and appetizing product. He/she is also responsible for ensuring the cl...
    23 hours ago on ApplicantPRO
  6. Job Summary A Cook is responsible for preparing all food items, based on standardized recipes, for the Diner, while maintaining the highest standards to produce an appealing and appetizing product. He/she is also responsible for ensuring the cl...
    23 hours ago on ApplicantPro, TalentPlusHire
  7. Job Summary A Cook is responsible for preparing all food items, based on standardized recipes, for the Diner, while maintaining the highest standards to produce an appealing and appetizing product. He/she is also responsible for ensuring the cl...
    23 hours ago on ApplicantPro, TalentPlusHire
  8. Full and part - time Job Summary A Cook is responsible for preparing all food items, based on standardized recipes, for the Cafe, Room Service, Employee Cafeteria, and Banquets, while maintaining the highest standards to produce an appealing ...
    23 hours ago on ApplicantPro, TalentPlusHire
  9. Full-time/Part-time: Available Weekends and Nights Job Summary A Cook is responsible for preparing all food items, based on standardized recipes, for the Cafe, Room Service, Employee Cafeteria, and Banquets, while maintaining the highest stan...
    23 hours ago on ApplicantPro, TalentPlusHire
  10. Full-time/Part-time: Available Weekends and Nights Job Summary A Cook is responsible for preparing all food items, based on standardized recipes, for the Cafe, Room Service, Employee Cafeteria, and Banquets, while maintaining the highest stan...
    23 hours ago on ApplicantPRO
  11. FULL AND PART-TIME Job Summary A Cook is responsible for preparing all food items, based on standardized recipes, for the Diner, while maintaining the highest standards to produce an appealing and appetizing product. He/she is also responsib...
    1 day ago on ApplicantPro, TalentPlusHire
  12. Job Summary A Cook is responsible for preparing all food items, based on standardized recipes, for the Diner, while maintaining the highest standards to produce an appealing and appetizing product. He/she is also responsible for ensuring the cl...
    1 day ago on ApplicantPro, TalentPlusHire
  13. FULL-TIME AND PART-TIME EVENING/OVERNIGHT/Weekend Shifts AVAILABILITY Set up an interview by calling (979) 279-XXXX Ext 400 Job Summary A Cook is responsible for preparing all food items, based on standardized recipes, for the Diner, whil...
    1 week ago on ApplicantPRO
  14. FULL-TIME/PART-TIME ALL SHIFTS Job Summary A Cook is responsible for preparing all food items, based on standardized recipes, for the Cafe, Room Service, Employee Cafeteria, and Banquets, while maintaining the highest standards to produce an ...
    1 week ago on ApplicantPRO
  15. *RETENTION BONUS* NEW COMPETITIVE WAGES Job Summary A Cook is responsible for preparing all food items, based on standardized recipes, for the Cafe, Room Service, Employee Cafeteria, and Banquets, while maintaining the highest standards to pr...
    1 week ago on ApplicantPRO
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